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| About Pulses |
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Pulses, also known as legumes, include dry peas, lentils and chickpeas (garbanzo beans). The majority of dry peas, lentils and chickpeas in the United States are grown in the northern tier states of North Dakota, Montana, Idaho and Washington as a rotation crop. ...more |
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| Health & Nutrition |
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Dry peas, lentils and chickpeas are a powerhouse of nutrition. They are the heavyweight in the boxing ring loaded with all the tools you need to punch health and diet problems completely out of sight!
When you eat dry peas, lentils and chickpeas, you're loading up with fiber, protein, folate, antioxidants and key minerals like iron, magnesium ...more
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